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GRILLED TERIYAKI CHICKEN

Lean protein choice. Remove skin to reduce saturated fat. Marinate in vinegar to cut sodium by 30%.

NutrientAmount Per Serving% Daily Value
Calories27514%
Fat10g15%
Saturated Fat3g15%
Trans Fat0g-
Cholesterol160mg53%
Sodium470mg20%
Carbohydrates14g5%
Fiber0g0%
Sugar9g18%
Protein33g66%

Calories Distribution

275
Calories

Nutrition Details

*Cholesterol unit: mg/10, Sodium unit: mg/100, Other unit: g

Nutrient Density Evaluation

120.0
Protein Density
(g/kcal)
32.7%
Fat Percentage
(Calories Percentage)
0%
Fiber Percentage
(Carbohydrates)

Allergen Information

Wheat

Present

Soy

Present

Tree Nuts

Not Present

Fish

Not Present

Peanuts

Not Present

Shellfish

Not Present

Eggs

Not Present

Milk

Not Present

Sesame (Sesame Oil)

Present